COUP DE COEURS AND WINE OPTIONS BY THE GLASS

BY THE GLASS OPTIONS


Take a seat, pick your pour! Our by-the-glass list changes every now and then: spontaneous, seasonal, and always a little surprising.
Perfect for when you’re curious, indecisive, or just in the mood for a good glass (or two). Ask our staff if you want to know more!




Sparkling
Espumante Bruto

Bical, Maria Gomes, Arinto
Sao Joao, Bairrada (PT)




Sparkling
Daniel Leclerc — Brut Tradition

Pinot Noir
Daniel Leclerc, Champagne (FR)



Sparkling
Pétillant Naturel


White
Macon Villages

Chardonnay
Guillout-Broux, Bourgogne (FR)



White
Lureron Perrin

Grenache Blanc, Rossanne, Trebbiano
Famille Perrin, Rhone (FR)



White
Stockwerk

Gruner Veltliner
Geyerhof, Kremstal (AT)



Rosé
Luberon Perrin

Grenache Blanc, Rossanne, Trebbiano
Famille Perrin, Rhone (FR)



Orange
Eros

Riesling, Gewürstraminer, Muscat
Les Vins Pirouettes, Alsace (FR)





Red
Ventoux

Grenache, Syrah, Mouvedre
Famille Perrin, Rousillon (FR)



Red
Terre De Galets

Grenache noir, Syrah, Mouvedre, Carignan
Richaud, Cote Du Rhone (FR)



Red

Mission ‘t Kanon
Austrian Field Blend
Christophe Hoch, Kremstal (AT)





YOUR NEW FAVOURITE
WINE IS WAITING.







Every month, a few bottles earn a soft spot in our hearts (and on your table).
They live in the little wine cabinet outside — ever-changing, slightly rebellious, and never boring.
Scan the QR, follow your curiosity, and taste something new.










Vins de L’arpette



A white that doesn’t shout, it hums. Mauzac and Loin de l’Oeil from the hills of Gaillac, left to ferment on their own time. No filtering, no fixing, just fruit doing its thing. It smells like pear skin and spring herbs after rain. The first sip is crisp, then it softens. There’s a tiny bitter twist at the end, the kind that keeps you reaching back for another pour.

Simple, wild, and a little stubborn in the best way.

2023, Les Vins De L’arpette — Ce Blanc-Bec, Mauzac — Gaillac, France

 Les Maiols


A bright, red-fruited Garnacha from the limestone hills of Montsant. Farmed biodynamically, fermented gently, aged in concrete and old barrels. Nothing loud, everything in tune. It smells like crushed cherries and wild herbs after a summer storm. Light on its feet, juicy, a little floral, a little spicy, always refreshing.
Pure Mediterranean energy bottled.

2023, Joan d’Anguera - Les Maiols, Garnatxa — Montsant, Spa


Grinton Movest Pet Nat


A pét-nat of 100% Chardonnay from Veneto, fresh and lightly cloudy with notes of green apple, citrus, and a touch of brioche. It’s bright and lively with fine bubbles, offering a crisp, refreshing finish. A playful but precise sparkling that shows Chardonnay’s versatility.

2022, Alex Della Vecchia — 
Veneto — Chardonnay